Methods for Affinity-Based Separations of Enzymes and Proteins (2002)Hardcover - 2002, 1 April 2002

Methods for Affinity-Based Separations of Enzymes and Proteins (2002)
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Part of Series
Methods and Tools in Biosciences and Medicine
Part of Series
Methods and Tools in Biosciences and Medicine Methods and To
Print Length
225 pages
Language
English
Publisher
Birkhauser
Date Published
1 Apr 2002
ISBN-10
3764363061
ISBN-13
9783764363062

Description

Shape your heart to front the hour, but dream not that the hour will lost. Alfred Tennyson Locksley Hall Sixty YeO!, After Numerous advances in the life sciences have necessitated the need to develop gentle, quick and economical methods for separation of proteins/enzymes. Affmity-based separations, with their high selectivity, have thus come to be used more frequently. In the beginning, we just had atrmity chromatography. Today we have several strategies that employ atrmity interactions for separa tion and analysis. This book is an attempt to provide a short introduction and illustrative protocols for some important and current affinity-based approaches inthe area ofdownstream processingofenzymes/proteins. Today, people from a variety of disciplines have to purify proteins. It is hoped that this book will provide some quick insight into the various available options and guide even a novice (in the area ofprotein separation) to obtain his/her target protein at the level of purity that he/she desires."

Product Details

Book Edition:
2002
Book Format:
Hardcover
Country of Origin:
US
Date Published:
1 April 2002
Dimensions:
25.4 x 17.78 x 1.42 cm
ISBN-10:
3764363061
ISBN-13:
9783764363062
Language:
English
Location:
Basel
Pages:
225
Publisher:
Birkhauser
Weight:
635.03 gm

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