Christine Ingram

(Author)

Making Bread at Home: 100 Recipes for Traditional Breads of the World Shown in 600 PhotographsPaperback, 7 January 2015

Making Bread at Home: 100 Recipes for Traditional Breads of the World Shown in 600 Photographs
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Print Length
256 pages
Language
English
Publisher
Southwater Publishing
Date Published
7 Jan 2015
ISBN-10
1780193386
ISBN-13
9781780193380

Description

Here are over 100 breads from every corner of the globe, with a visual directory of types and step-by-step instructions for making everything from Portuguese Onion Bread to Irish Soda.

Product Details

Authors:
Christine IngramJennie Shapter
Book Format:
Paperback
Country of Origin:
GB
Date Published:
7 January 2015
Dimensions:
23.37 x 15.75 x 1.78 cm
ISBN-10:
1780193386
ISBN-13:
9781780193380
Language:
English
Pages:
256
Weight:
635.03 gm

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