Eric Rawson

(Author)

Loose Leaf for Williams' Nutrition for Health, Fitness and SportLoose Leaf, 2 January 2019

Loose Leaf for Williams' Nutrition for Health, Fitness and Sport
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Print Length
640 pages
Language
English
Publisher
McGraw-Hill Companies
Date Published
2 Jan 2019
ISBN-10
126041390X
ISBN-13
9781260413908

Description

Nutrition for Health, Fitness and Sport uses a question-answer approach, which is convenient when you may have occasional short periods to study, such as riding a bus or during a lunch break. In addition, the questions are arranged in a logical sequence, the answer to one question often leading into the question that follows. Where appropriate, cross-referencing within the text is used to expand the discussion. No deep scientific background is needed for the chemical aspects of nutrition and energy expenditure, as these have been simplified. Instructors who use this book as a course text may add details of biochemistry as they feel necessary

Product Details

Authors:
Eric RawsonDavid BranchTammy Stephenson
Book Format:
Loose Leaf
Country of Origin:
US
Date Published:
2 January 2019
Dimensions:
27.43 x 21.08 x 1.52 cm
Genre:
Health & Fitness
ISBN-10:
126041390X
ISBN-13:
9781260413908
Language:
English
Pages:
640
Weight:
1115.84 gm

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