A Paris Guide Book for the Traveler's Palette
From macarons to madeleines, and soufflé to pain suisse, Local Eats
Paris is ideal for finding the right post-museum coffee or snack
between metro stops. By pairing whimsical illustrations with charming
descriptions, this Paris travel guide introduces first-time visitors and
veteran travelers alike to the typical foods of Parisian restaurants and
markets.
A pocket dictionary for foodies. With the dizzying range of culinary
delights that Paris has to offer, enjoying a typical French meal doesn't
come easy to the foreign traveler. What's the difference between
camembert and brie? What are rilletes? And what does pot-au-feu
mean? Complete with mouth-watering descriptions and brightly elegant
illustrations*, Local Eats Paris* is a traveler's guide to decoding the
culinary finds of the City of Lights.
For fans of Julia Child books and travel guides. Just bigger than a
passport, Local Eats Paris fits alongside chic travel accessories and
won't weigh down a carry-on. Divided by type of eatery, it walks readers
through patisseries, bistros, fromageries, and common street foods,
introducing the unique and unusual treats found in Paris. A delight from
start to finish, this Paris guide is perfect for travel gifts or gifts
for chefs. Including all sorts of traditional French staple foods and
cooking basics, this French cooking book also features:
- Handy phrases for ordering like a local
- Perfect picnic food pairings
- A what's what of market food
If you enjoy travel books, foodie books, or French cooking gifts--like
Edible French, Let's Eat France!, Culinaria France, and A Bite-Sized
History of France--then you'll love Local Eats Paris.
