Phillippe Conticini

(Author)

La Pâtisserie Des Rêves: The Pâtisserie of DreamsHardcover, 19 June 2014

La Pâtisserie Des Rêves: The Pâtisserie of Dreams
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Print Length
240 pages
Language
English
Publisher
Grub Street Cookery
Date Published
19 Jun 2014
ISBN-10
1909808172
ISBN-13
9781909808171

Description

La Pâtisserie des Rêves (translating literally as The Patisserie of Dreams) is the name of the world famous French pastry shops; the brainchild of pastry chef Philippe Conticini and entrepreneur and hotelier Thierry Teyssier. With four shops already open in France, the first shop in London will open in February, bringing traditional French patisserie with a modern twist to the British capital.

Their recipe book of the same name published in French in 2012 is published in English to coincide with this historic opening. The book contains over 70 recipes for their signature pastries, recipes include the traditional Saint Honoré (choux pastry, cream and caramel topping) and Paris-Brest (choux pastry with praline cream and praline sauce).

Product Details

Authors:
Phillippe ConticiniThierry Teyssier
Book Format:
Hardcover
Country of Origin:
GB
Date Published:
19 June 2014
Dimensions:
27.18 x 25.15 x 2.54 cm
ISBN-10:
1909808172
ISBN-13:
9781909808171
Language:
English
Pages:
240
Weight:
1437.89 gm

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