Technology & Engineering
Food Science
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Ludwig Acker
(Author)
Kohlenhydratreiche Lebensmittel (Softcover Reprint of the Original 1st 1967)
Paperback - Softcover Reprint of the Original 1st 1967, 1 January 1967
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Part of Series
Handbuch Der Lebensmittelchemie
Print Length
819 pages
Language
German
Publisher
Springer
Date Published
1 Jan 1967
ISBN-10
3662342669
ISBN-13
9783662342664
Product Details
Author:
Ludwig Acker
Book Edition:
Softcover Reprint of the Original 1st 1967
Book Format:
Paperback
Country of Origin:
US
Date Published:
1 January 1967
Dimensions:
24.41 x 16.99 x 4.27 cm
ISBN-10:
3662342669
ISBN-13:
9783662342664
Language:
German
Location:
Berlin, Heidelberg
Pages:
819
Publisher:
Springer
Series:
Handbuch Der Lebensmittelchemie
Weight:
1319.95 gm
Related Categories
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Technology & Engineering
Food Science
General