Easy Asian cooking for the whole family from School of Wok founder and
star of the hit ITV show Jeremy Pang's Asian Kitchen
AS SEEN ON TV COOKING
Make dinnertime easy with over 80 Asian recipes from Jeremy Pang and his
award-winning cook institution, School of Wok.
Bringing together the best Asian flavors from across the continent, this
book makes Asian cooking quick and accessible so you can spend less time
fussing over dinner and more time together. Each dish can be enjoyed on
its own for a simple supper or grouped together for larger feasts with
something for everyone to enjoy. Learn how to group dishes together with
rice and noodles and other accompaniments as per traditional Asian
cuisine. Most recipes in the book utilise the 'wok clock' technique,
where the ingredients are laid out in a clock formation in the order
they will be cooked for complete simplicity. You'll also find handy
feast planners with the order and cooking times of each dish to make
life as easy as possible.
Fast, fresh and flavorsome, Simple Family Feasts will help you
discover exciting family favorites that you will return to again and
again.
