For first-time visitors and seasoned gourmets alike, Japan Eats! is an
entertaining guide to the pleasures and pitfalls of dining in
Japan--with hilarious insights and tips not found in other books.
Whether it's the proper technique for holding chopsticks or the
etiquette of slurping soup, author Betty Reynolds reassures the
bewildered and includes mini-lessons on how to read the curtains at the
entrance, the menus on the wall, and even the signs on the bathroom
doors!
What are uni sea urchins and how do you eat them? What are "dancing
shrimp"? What is the difference between tonkatsu and takoyaki? Do you
pick them up with your fingers? Which sauce to use? And just what is in
that sauce? From world-famous sushi to fatally attractive fugu, it's all
explained clearly and humorously in this sketchbook filled with charming
full-color illustrations and insightful texts.
So don't be intimidated--dive in! You are bound to have endless food
adventures in Japan. This book shows you how.