Floriculture is a branch of horticulture that is concerned with the
cultivation of flowering and ornamental plants. Crops of interest in
floriculture include bedding plants, houseplants, flowering garden
plants, pot plants, etc. Flowering plants are mostly sold in pots for
decoration in homes. Some of the common breeds of flowering plants are
poinsettias, orchids, chrysanthemums, azaleas, etc. Cut flowers are sold
as bouquets. Farming of flowers and foliage employs special techniques
of floriculture, such as spacing, training and pruning for optimal
flower harvest, as well as chemical treatments for storage, preservation
and packaging after harvest. This book unfolds the innovative aspects of
floriculture, which will be crucial for the holistic understanding of
the subject matter. The topics included in this textbook are of the
utmost significance and bound to provide incredible insights to readers.
Coherent flow of topics, student-friendly language and extensive use of
examples make this book an invaluable source of knowledge.