Joanna Farrow

(Author)

Ice CreamPaperback, 1 November 2006

Ice Cream
Qty
1
Turbo
Ships in 2 - 3 days
In Stock
Free Delivery
Cash on Delivery
15 Days
Free Returns
Secure Checkout
Buy More, Save More
Print Length
94 pages
Language
English
Publisher
Lorenz Books
Date Published
1 Nov 2006
ISBN-10
1844763234
ISBN-13
9781844763238

Description

This volume presents over 50 delectable recipes for making a sensational range of classic and contemporary ice creams. It includes clear instructions, tips, techniques and a guide to handy utensils.

Product Details

Authors:
Joanna FarrowSara Lewis
Book Format:
Paperback
Country of Origin:
CN
Date Published:
1 November 2006
Dimensions:
27.18 x 21.44 x 0.86 cm
ISBN-10:
1844763234
ISBN-13:
9781844763238
Language:
English
Pages:
94
Publisher:
Weight:
371.95 gm

Related Categories


Need Help?
+971 6 731 0280
support@gzb.ae

About UsContact UsPayment MethodsFAQsShipping PolicyRefund and ReturnTerms of UsePrivacy PolicyCookie Notice

VisaMastercardCash on Delivery

© 2024 White Lion General Trading LLC. All rights reserved.