Fresh retro artwork lures little readers on a tasty trip to farms,
dairies, and more. Yum!
The best part of a young child's day is often opening a lunchbox and
diving in. But how did all that delicious food get there? Who made the
bread for the sandwich? What about the cheese inside? Who plucked the
fruit? And where did the chocolate in that cookie get its start? From
planting wheat to mixing flour into dough, climbing trees to
machine-squeezing fruit, picking cocoa pods to stirring a vat of melted
bliss, here is a clear, engaging look at the steps involved in producing
some common foods. Healthy tips and a peek at basic food groups complete
the menu.
Back matter includes an index.