Muhammad Sohaib

(Author)

Healthier and Antioxidant Enriched Broiler Meat and Meat ProductsPaperback, 5 December 2011

Healthier and Antioxidant Enriched Broiler Meat and Meat Products
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Print Length
112 pages
Language
English
Publisher
LAP Lambert Academic Publishing
Date Published
5 Dec 2011
ISBN-10
3846547980
ISBN-13
9783846547984

Description

Chicken is a very popular food in Pakistan as well as throughout the world because it is delicious, nutritious and can be prepared a multitude of ways.Now a days the link between diet and health has become pivotal because of the prevalence of diet related diseases like obesity, diabetes, hypertension and cardiovascular diseases.so people are now choosy in their demand of meat and meat products due to health related issues.This study was intended to produce the healthy and antioxidant enriched broiler meat and meat products.Alpha lipoic acid(ALA) and Alpha tocopherol acetate(ATA) enriched diet was supplemented to the birds through feed for a time period of 42 days.After slaughtering the fresh meat and meat products(Nuggets and Patties) were analyzed for different analysis.The results confirmed the health benefits of healthier and antioxidant enriched broiler meat and meat products.

Product Details

Authors:
Muhammad SohaibFaqir Muhammad Anjum
Book Format:
Paperback
Country of Origin:
US
Date Published:
5 December 2011
Dimensions:
22.86 x 15.24 x 0.69 cm
ISBN-10:
3846547980
ISBN-13:
9783846547984
Language:
English
Location:
Saarbrucken
Pages:
112
Weight:
176.9 gm

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