This book is aimed at the majority of us who live in terraced houses,
high rise flats, town houses and semi-detached properties with a small
garden and often nowhere to grow but the patio. It shows how to make the
most of pots and planters; how to plan for a reasonable yield; and how
never to run out of at least something to special eat.
You might not have all the space in the world, but you can enjoy all the
flavour in the world. With the step-by-step instructions in this book
you will be able to grow, nurture and harvest your own fruit, vegetables
and herbs in a range of pots and containers, including recycled ones
such as plastic milk bottles, and kitchen sinks.