Dana Meachen Rau

(Author)

Going Vegetarian: A Healthy Guide to Making the SwitchPaperback, 1 January 2012

Going Vegetarian: A Healthy Guide to Making the Switch
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Reading Age
Ages: 11-14
Grade Levels
6-9
Part of Series
Food Revolution
Part of Series
Food Revolution (Compass Point)
Print Length
64 pages
Language
English
Publisher
Compass Point Books
Date Published
1 Jan 2012
ISBN-10
0756545307
ISBN-13
9780756545307

Description

Vegetarian food is good for you and for the planet. But if you're thinking of revolutionizing your diet, you need to get the facts first. Learn about the benefits and challenges of a diet that does not include red meat, poultry, or fish. Helpful tips, delicious vegetarian recipes, and how tos will make the switch so much easier. Want to change the world? Now you can, one plate at a time.

Product Details

Audience:
Ages: 11-14
Author:
Dana Meachen Rau
Book Format:
Paperback
Country of Origin:
US
Date Published:
1 January 2012
Dimensions:
21.23 x 20.04 x 0.3 cm
Educational Level:
Grade Levels: 6-9
ISBN-10:
0756545307
ISBN-13:
9780756545307
Language:
English
Location:
North Mankato
Pages:
64
Weight:
95.25 gm

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