Cooking
General
Christopher Nyerges
(Author)
Foraging Oregon: Finding, Identifying, and Preparing Edible Wild Foods in Oregon
Paperback, 1 May 2016
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Part of Series
Foraging
Print Length
232 pages
Language
English
Publisher
Falcon Press Publishing
Date Published
1 May 2016
ISBN-10
1493018701
ISBN-13
9781493018703
Product Details
Author:
Christopher Nyerges
Book Format:
Paperback
Country of Origin:
US
Date Published:
1 May 2016
Dimensions:
22.61 x 14.99 x 1.27 cm
Genre:
Western U.S.
ISBN-10:
1493018701
ISBN-13:
9781493018703
Language:
English
Pages:
232
Publisher:
Falcon Press Publishing
Series:
Foraging
Weight:
430.91 gm
Related Categories
Cooking
General
Nature
Plants
General
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Botany
Sports & Recreation
Outdoor Skills
Travel
United States
West - Pacific (AK, CA, HI, OR, WA)