A curated collection of 41 delightful recipes that combine the
playful creativity of fashion, the deliciousness of food, and the beauty
of flowers, in one gorgeous glass. Elegant, edible flowers are becoming
more accessible every day--they will taste as good as they look in
fragrant drinks.
- Learn how to create floral pantry item staples to create cocktails
- Practical tips on where to buy edible flowers, whether to choose fresh
or dried flowers, how to grow edible flowers at home, and how to use
florals in other recipes
- Alcoholic and non-alcoholic drink recipes that are perfect for a baby
shower, a Mother's Day brunch, a wedding, or simply entertaining guests,
there's something for everyone
- Colorful photos accompany floral mixed drink recipes
Amateur and professional bartenders and fans of The Cocktail Garden,
The Wildcrafted Cocktail, or Forager's Cocktails will love this
book.
Recipes include:
- Iced Lavender Café au Lait
- Rose Petal Almond Milk
- Dandelion Tea Cinnamon Cappuccino
- Hibiscus Old Fashioned
- Plum Rosewater Gin and Tonic
- Orange Blossom Moscow Mule
Ideal purchase or gift for:
- DIY fans
- Bar enthusiasts
- Party hosts
- Chefs and caterers