This volume is concerned with the role of science in fishery management.
While this has traditionally been considered as largely a biological
problem with clear biological objectives, close examination suggests
that management decisions are largely controlled by political, social
and economic considerations, biologically constrained. The biologist now
has the task of reducing the uncertainties of the venture rather than
determining its priorities or its allocation of benefits. The
uncertainties arise in part because of lack of understanding of the
ecological systems involved, the limited availability of critical
information, and the unpredictability of driving forces. The volume
reviews the assumptions and simplifications of fishery models, examines
the decision making framework in fishery management, and compares
management practices in North America, Japan, and Northern Europe. A
compilation of fishery management objectives in international agreements
and U.S. laws is included.