Does you child refuse to eat foods from a specific food group? Does your
dinner table turn into a battleground during mealtimes? Are you working
with a student who is anxious or scared of eating new foods? If you have
answered yes, then this book is the perfect resource with easy answers
to these troubling questions. This long-awaited book is written for
parents and professionals working with children with food aversions and
eating challenges. Dr. Lori Ernsperger and Ms. Tania Stegen-Hanson
provide clear and concise strategies and practical lessons for assisting
children in eating a balanced diet. This valuable resource contains a
comprehensive treatment plan for solving mealtime struggles.