Elizabeth David Classics: "Mediterranean Food" (Revised)Hardcover - Revised, 1 October 1999

Name: Elizabeth David Classics: "Mediterranean Food" (Revised)
Availability: InStock
ISBN: 1902304276

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Print Length

672 pages

Date Published

1 Oct 1999

ISBN-10

1902304276

ISBN-13

9781902304274

Description

This volume contains three of Elizabeth David's most popular cookery books: Mediterranean Food, French Country Cooking and Summer Cooking.

Product Details

Author:

Elizabeth David

Book Edition:

Revised

Book Format:

Hardcover

Date Published:

1 October 1999

ISBN-10:

1902304276

ISBN-13:

9781902304274

Language:

English

Location:

London

Pages:

672

Publisher:

Grub Street