Eleven Madison Park is one of New York City's preeminent fine-dining
establishments, where Chef Daniel Humm marries the latest culinary
techniques with classical technique.
Under Chef Humm's leadership, the restaurant has soared to new heights
and has become one of the premier dining destinations in the world.
Eleven Madison Park: The Cookbook is a sumptuous tribute to the
unforgettable experience of dining in the restaurant. The book features
more than 125 sophisticated recipes, arranged by season, adapted for the
home cook, and accompanied by stunning full-color photographs by
Francesco Tonelli.