Ann McCallum

(Author)

Eat Your U.S. History Homework: Recipes for Revolutionary MindsHardcover, 13 October 2015

Eat Your U.S. History Homework: Recipes for Revolutionary Minds
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Reading Age
Ages: 7-10
Grade Levels
2-5
Part of Series
Eat Your Homework
Print Length
48 pages
Language
English
Publisher
Charlesbridge Publishing
Date Published
13 Oct 2015
ISBN-10
1570919232
ISBN-13
9781570919237

Description

Examine the birth of America through a delicious lens: FOOD! This history-themed recipe book is third in a scrumptious series and proves that cooking never gets old.

This collection of unique recipes will fill you up with lip-smacking history facts that reveal what cuisine was like for people between the 1600s to the 1800s, during the birth of America. Budding chefs will devour time-period inspired recipes for healthy entrees and snacks, as well as desserts, including Thanksgiving Succotash, Revolutionary Honey-Jumble Cookies, Colonial Cherry-Berry Grunts, and more. History buffs will appreciate the diverse experiences represented, from the Native Americans and the pilgrims, to slaves and plantation owners.

...some tasty ways for kids to connect with the history curriculum.
-Booklist

Product Details

Audience:
Ages: 7-10
Author:
Ann McCallum
Book Format:
Hardcover
Country of Origin:
CN
Date Published:
13 October 2015
Dimensions:
26.92 x 21.59 x 1.27 cm
Educational Level:
Grade Levels: 2-5
Illustrator:
ISBN-10:
1570919232
ISBN-13:
9781570919237
Language:
English
Pages:
48
Weight:
453.59 gm

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