Fraser Christian
(Author)Eat the Beach: A Guide to the Edible SeashorePaperback, 22 October 2013
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Print Length
82 pages
Language
English
Publisher
Practical Inspiration Publishing
Date Published
22 Oct 2013
ISBN-10
1910056030
ISBN-13
9781910056035
Description
Product Details
Author:
Book Format:
Paperback
Country of Origin:
US
Date Published:
22 October 2013
Dimensions:
21.59 x
13.97 x
0.56 cm
ISBN-10:
1910056030
ISBN-13:
9781910056035
Language:
English
Pages:
82
Publisher:
Weight:
136.08 gm