The Best Bread in the World Made as Simply as Possible
Baking homemade sourdough can often seem like a complex, time-consuming
task, but Elaine Boddy is here to prove that this incredible, delicious
and healthy bread is within reach of everyone, any day of the week--no
matter how busy your life is. A trusted author and teacher when it comes
to all things sourdough, she returns with her simplest, most versatile
recipes yet. Hands-off methods such as overnight proofing and plenty of
same-day recipes ensure that even with a hectic schedule and limited
budget you can successfully create bakery-level bread in your own
kitchen. Elaine has also utilized common baking pans and trays to remove
the difficulty of extensive shaping--saving you time and effort while
still producing delicious results.
Classic options include focaccia, sandwich loaves and baby boules, along
with unique and flavorful breads such as Raspberry, Chocolate and
Honeycomb Snug Swirls; Same- Day Goat Cheese and Spice Seeded Braid; and
Hasselback Garlic-Butter Grainy Rolls. With Elaine's inspiring
collection of 60 masterful recipes, making your own bread is sure to
become a wonderful and delicious part of your everyday life.