Beschreibung Cowpea aphid (Aphis craccivora Koch) is a major pest of
cowpea, an important African Indigenous Vegetable (AIV) in tropical
Africa. Cowpea leaves are a popular delicacy providing daily balanced
dietary requirements for millions of people. Synthetic chemicals are
first choice management strategy for this pest despite their associated
risks of food safety, environmental pollution, and development of
resistance by the pest. Consumers are increasingly demanding less use of
pesticides and this had led to search of alternative pest management
products. This study has identified an environmentally and user
entomopathogenic fungi based biopesticide that can be used in the
management of A. craccovora in vegetables. The efficacy of cowpea aphid
control has been enhanced through incorporation of the biopesticide into
a cowpea-maize intercropping system. Use of this biopesticide makes
economic sense and can confer yield benefit to farm