Food and cocktails columnist Hayley Powell will be cooking alongside
top chefs at a cookbook author's party. But a killer plans to ruin her
appetite . . .
When Hayley's idol, cookbook author and TV personality Penelope Janice,
invites her to participate in a Fourth of July celebrity cook-off at her
seaside estate in Seal Harbor, Maine, Hayley couldn't be more flattered.
She just hopes she can measure up. With a who's who of famous chefs
whipping up their signature dishes, this holiday weekend has all the
ingredients for a once-in-a-lifetime culinary experience.
Instead, Hayley gets food poisoning her first night and thinks she
overhears two people cooking up a murder plot. The next morning, a body
is found at the bottom of a cliff. Tragic accident or foul play? To
solve a real cliffhanger, Hayley will need to uncover some simmering
secrets--before a killer boils over again . . .
Includes seven delectable recipes from Hayley's kitchen!
Praise for Death of a Pumpkin Carver
"Well-written . . . the story will keep any reader's attention. After
reading just one and meeting these hysterical characters there is no
doubt that you'll go back."
--Suspense Magazine