**A baking cookbook from The Great British Bakeoff contestant Ruby
Tandoh, with a focus on charming, flavorful, and practical dishes that
celebrate the joy of casual baking.
**
Enjoy the pleasures that baking has to offer, from the exertion of a
long knead to the crackle of a loaf cooling on the countertop. Crumb
presents a simple yet exuberant sort of baking, with recipes such as
Chamomile Vanilla Cupcakes, Rosemary Pecan Pie, Fennel Seed & Chile
Crackers, and Chocolate Lime Mud Cake that excite the palate and bring
bliss to everyday baking. A delight to read as well as to cook from,
Crumb covers a range of projects from sweet to savory--including
cakes, cookies, crackers, bread, pastries, pies, tarts, and more. This
is baking stripped back and enjoyed for its own sake, with recipes
you'll return to over and over again.