A cookbook unlike any other. Featuring ten recipes from each of Italy's
twenty regions, Cooking with Giovanni Caboto is an exhaustive tour of
traditional Italian cuisine, with all two hundred dishes tested and
approved by the chefs at the Club's famous kitchen. An invaluable
resource for experts and beginners alike.


A cookbook unlike any other. Featuring ten recipes from each of Italy's
twenty regions, *Cooking with Giovanni Caboto* is an exhaustive tour of
traditional Italian cuisine, with all two hundred dishes tested and
approved by the chefs at the Club's famous kitchen. An invaluable
resource for experts and beginners alike.


Cooking with Giovanni Caboto: Regional Italian CuisineHardcover, 30 October 2012

Description

Product Details

Related Categories