Jesse Szewczyk

(Author)

Cookies: The New Classics: A Baking BookHardcover, 26 October 2021

Cookies: The New Classics: A Baking Book
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Print Length
256 pages
Language
English
Publisher
Clarkson Potter Publishers
Date Published
26 Oct 2021
ISBN-10
0593235665
ISBN-13
9780593235669

Description

100 bold cookie recipes that take the gold-star standards beyond what you've ever known

**ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker - ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, Food52, Salon, The Kitchn - "Jesse Szewczyk is nothing short of a cookie mastermind."--*Food52


Move beyond the same-old chocolate chip, peanut butter, and oatmeal cookies with Jesse Szewczyk's collection of 100 brand-new, boldly flavored, and intriguing yet familiar recipes. Sophisticated and approachable--many don't even require an electric mixer--these new classics are divided into chapters by flavors and attributes such as Chocolaty, Boozy, Fruity, Smoky, and Savory.

Unexpected combinations like Malted Brownie Biscotti, Key Lime Pie Meringues, Smoked Butter & Chocolate Chunk Cookies, Chewy Blueberry Muffin Sugar Cookies, and Pretzels & Stout Cookie Bars will become your go-to treats for stealing the show 
at bake sales, gift exchanges, and holiday cookie swaps. Jesse's trustworthy recipes and pro baking advice deliver sweet satisfaction to anyone looking to up their cookie game.

Product Details

Author:
Jesse Szewczyk
Book Format:
Hardcover
Country of Origin:
CN
Date Published:
26 October 2021
Dimensions:
24.13 x 19.3 x 2.29 cm
ISBN-10:
0593235665
ISBN-13:
9780593235669
Language:
English
Pages:
256
Weight:
997.9 gm

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