Muhammad Kashan Javed

(Author)

Connection of Food Sweating with Different VariablesPaperback, 10 July 2019

Connection of Food Sweating with Different Variables
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Print Length
64 pages
Language
English
Publisher
Scholars' Press
Date Published
10 Jul 2019
ISBN-10
6138838874
ISBN-13
9786138838876

Description

This book shows the connection between food sweating with different variables like blood pressure, blood glucose level, body temperature, blood grouping, blood oxygen level etc.This research is conducted from the students of Bahauddin Zakariya University, Multan, Pakistan.With the help of this research you wil able to know the effect of food sweating with different variables.Hope you all like this Research.Good Luck from Kashan Jav

Product Details

Authors:
Muhammad Kashan JavedSumbal Javaid
Book Format:
Paperback
Country of Origin:
US
Date Published:
10 July 2019
Dimensions:
22.86 x 15.24 x 0.38 cm
ISBN-10:
6138838874
ISBN-13:
9786138838876
Language:
English
Pages:
64
Publisher:
Weight:
104.33 gm

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