Megan Carle

(Author)

College Cooking: Feed Yourself and Your Friends [A Cookbook]Paperback, 1 April 2007

College Cooking: Feed Yourself and Your Friends [A Cookbook]
Qty
1
Turbo
Ships in 2 - 3 days
In Stock
Free Delivery
Cash on Delivery
15 Days
Free Returns
Secure Checkout
Buy More, Save More
Print Length
160 pages
Language
English
Publisher
Ten Speed Press
Date Published
1 Apr 2007
ISBN-10
1580088260
ISBN-13
9781580088268

Description

You have a midterm tomorrow and a fierce growl in your stomach. Your roommate just nabbed your last cup o' ramen. Do you: (A) Ignore your stomach and brew another pot of coffee? (B) Break out the PB&J? (C) Order pizza--again? (D) Make a quick trip to the grocery store? The answer's D, and College Cooking is the only study guide you'll need.

Sisters Megan and Jill Carle know all about leaving a well-stocked kitchen to face an empty apartment fridge with little time to cook and very little money. They practically grew up in their parents' kitchen, but even that didn't prepare them for braving the supermarket aisles on their own. That's why they wrote COLLEGE COOKING--to share the tips and tricks they've learned while feeding themselves between late-night studying, papers, parties, and other distractions.

Starting with kitchen basics, Megan and Jill first cover ingredients, equipment, and other prereqs for cooking a decent meal. They then provide more than ninety simple yet tasteworthy recipes--hearty home-style dishes, study-break snacks, healthy salads, sweet treats, and more (along with low-cal and veggie options). You'll find easy and cheap-to-make dishes, like:

Tortilla Soup - Chili with Green Chile Cornbread - Chicken Salad Pita Sandwiches - Baked Penne Pasta with Italian Sausage - What's-in-the-Fridge Frittata - Peanut Butter Cup Bars - Brownie Bites

You'll also find recipes for feeding a household of roommates, maximizing leftovers, cooking for a dinner date, and hosting parties with minimal prep and cost. Just consider COLLEGE COOKING your crash course in kitchen survival--and required reading for off-campus living.

Reviews:
"College Cooking is a must-pack, along with the fry pan and the blender, for those going back to college or starting this year."
--Arizona Republic

"The recipes are quick, easy, and simple."
--Kansas City Star

"This is reasonable food reasonably fast. I was going too give the cookbook to someone in college, but no way. This is going straight into my collection."
--Oakland Tribune

Product Details

Authors:
Megan CarleJill Carle
Book Format:
Paperback
Country of Origin:
CN
Date Published:
1 April 2007
Dimensions:
28.09 x 19.1 x 1.45 cm
ISBN-10:
1580088260
ISBN-13:
9781580088268
Language:
English
Location:
Berkeley, CA
Pages:
160
Publisher:
Weight:
612.35 gm

Related Categories


Need Help?
+971 6 731 0280
support@gzb.ae

About UsContact UsPayment MethodsFAQsShipping PolicyRefund and ReturnTerms of UsePrivacy PolicyCookie Notice

VisaMastercardCash on Delivery

© 2024 White Lion General Trading LLC. All rights reserved.