This book analyzes the issue of food insecurity in Europe. It highlights
the role played by cities in promoting resilient, solidarity-based and
food and nutritionally safe communities. The focus will be on three
different local initiatives in Rome, Barcelona and Athens and on the
relations between civil society and local public institutions in order
to tackle with the food insecurity challenges.
The research is aimed at understanding the paradox of food insecurity in
wealthy societies. The focus will be on three European countries: Italy,
Spain and Greece. An in-depth analysis on collective actions of
solidarity to tackle food insecurity, will assess whether the
initiatives are capabilities-oriented or merely compensating for
shortcomings. Moreover, the contributions to the definition of a new
food policy "by" and "for" the cities will be highlighted.