"Raising Chickens Made Easy" is a classic guide to poultry farming aimed
at part-time food producers with gardens or small plots of land. This
accessible and beginner-friendly guide will of considerable utility to
modern readers with an interest in keeping chickens for pleasure of
profit. Contents include: "Chapter I - Home-Flock Possibilities",
"Chapter II - Producing Broilers And Fryers", "Chapter III - Efficient
Egg Production", "Chapter IV - Houses For Small Flocks", "Chapter V -
Controlling Parasites And Diseases", "Chapter VI - Incubation And
Breeding", etc. Many vintage books such as this are increasingly scarce
and expensive. It is with this in mind that we are republishing this
volume now in an affordable, modern, high-quality edition complete with
a specially-commissioned new introduction on poultry farming.