The Food Network favorite and bestselling author of Boy Meets Grill
provides recipes inspired by the great flavors of America. Bursting with
mouthwatering, full-color photographs and packed with 150 original and
tantalizing recipes, Bobby Flay Cooks American reflects America's
passion for bold, exciting food, and Flay's own preference for
sophisticated dishes that don't take hours to prepare. Flay tempts
novice and experienced cooks alike with recipes for: Succulent Texas
dry-rub barbecue, Little Havana-style Cuban sandwiches, Slow-roasted
Pacific salmon, Reuben sandwich only an Irish boy from New York can
make. In addition, he kick-starts old favorites like tomato soup,
chicken pot pie, baked ham, and apple fritters. As elegant to look at as
it is fun to cook with, Bobby Flay Cooks American will entice Bobby's
multitude of fans, and is certain to bring him a host of new ones.