Everyone loves fresh bread, but not the time it takes to make it. Bread
machines are hot items in the kitchen because they take the work out of
making homemade bread. Even better, Betty Crocker takes the mystery out
of the bread machine and brings you easy-to-use recipes for both 1
1/2-pound and 2-pound loaves that work for all the popular bread machine
models. We've packed this book with over 100 recipes to tempt your
tastebuds. There are delicious bread recipes for classic favorites,
rustic breads, sweet doughs, coffeecakes and buns. Betty Crocker's Bread
Machine Cookbook also offers a host of recipes for doughs to mix, then
shape and bake in a conventional oven -- such as foccacia, breadsticks
and pizza doughs -- with easy-to-follow illustrations on how to shape
and trim the loaves. Best of all, you can trust these recipes will work
in your bread machine because the Betty Crocker kitchens have tested the
recipes in several different machines to ensure success at home. We've
also loaded up this book to include information on bread machine
ingredients; glossary of bread machine ingredients, techniques, and
terms; and a breakdown of the various features found on different models
of machines and how to use them. There's nothing better than the taste
of homemade bread -- and no one brings it to you better than Betty
Crocker.