Before we eat, many people work very hard--planting grain, catching
fish, tending farm animals, and filling crates of vegetables. With
vibrant illustrations by Caldecott Medalist Mary Azarian, this book
reminds us what must happen before food gets to our tables to nourish
our bodies and spirits.
This expanded edition of Before We Eat includes back-of-book
features about school gardens and the national farm-to-school movement.
Fountas & Pinnell Level L