Katrina Jorgensen

(Author)

Beat the Wheat!: Easy and Delicious Wheat-Free Recipes for Kids with AllergiesHardcover, 1 August 2016

Name: Beat the Wheat!: Easy and Delicious Wheat-Free Recipes for Kids with Allergies
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ISBN: 1491480572

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Reading Age

Ages: 8-14

Grade Levels

3-9

Part of Series

Allergy Aware Cookbooks

Print Length

32 pages

Date Published

1 Aug 2016

ISBN-10

1491480572

ISBN-13

9781491480571

Description

Can't eat wheat? Check out these reaction-free recipes! Muffins, chicken strips, french toast, pizza--foods you thought were off-limits forever--are now back on the menu. Discover delicious food you can make and eat with a wheat allergy.

Product Details

Audience:

Ages: 8-14

Author:

Katrina Jorgensen

Book Format:

Hardcover

Country of Origin:

Date Published:

1 August 2016

Dimensions:

23.62 x 18.29 x 0.76 cm

Educational Level:

Grade Levels: 3-9

ISBN-10:

1491480572

ISBN-13:

9781491480571

Language:

English

Location:

North Mankato

Pages:

Publisher:

Capstone Press

Series:

Allergy Aware Cookbooks

Weight:

249.48 gm

Description

Product Details

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