John W H Eyre

(Author)

Bacteriological TechniquesPaperback, 8 March 2013

Bacteriological Techniques
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Print Length
556 pages
Language
English
Publisher
Bremen University Press
Date Published
8 Mar 2013
ISBN-10
3955621510
ISBN-13
9783955621513

Description

Handbook for the study of bacteria, including detailed manuals about methods of sterilisation, the use and function of microscopes, staining methods, about how to cultivate, isolate and identify bacteria, etc. etc. Originally published in 1913.

Product Details

Author:
John W H Eyre
Book Format:
Paperback
Country of Origin:
US
Date Published:
8 March 2013
Dimensions:
24.61 x 18.9 x 2.87 cm
Genre:
Modern
ISBN-10:
3955621510
ISBN-13:
9783955621513
Language:
English
Pages:
556
Weight:
979.76 gm

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