Cancer is an ever-growing problem, stealing lives worldwide at an
alarming rate. A World Health Organization report stated that every year
1.6 million new cases are reported in the United States alone and that
over 600,000 will die from the disease. Unfortunately, cancer isn't just
one thing or one disease, it is an umbrella term that encapsulates any
condition where abnormal cells grow at an abnormal rate. Currently,
every organ and system of the body can be attacked by some form of
cancer, some of which can spread to other areas of the body or even into
the blood itself. Medical Science is working furiously to find a cure,
exploring avenues both modern and obscure. Natural Medicine has also
lent a hand in the search, looking at cures and remedies presented to us
today and those from the distant past. Vitamin B-17 is a half-natural,
half-man made substance known as Laetrile. Created from raw nuts and the
pips of many fruits like apricot, this amygdalin has an enzyme that
interacts within the body, and within cancerous cells that actively
fight the invaders. Chemistry works in the lab and in the body, and
these compounds, in conjunction with a healthy diet and proper medical
care, may be paving the way to cancer treatments - and even a cure. This
guide explains how Vitamin B-17 works, how to incorporate it into your
diet, the benefits and possible drawbacks as well as addressing common
questions or concerns. If you, or someone you know, is suffering the
debilitating effects of cancer, you owe it to yourself to read this book
today.
