This volume contains a classic article on the various different
varieties of, with information on their natural history, benefits,
drawbacks, and other related aspects. With a wealth of interesting
information and useful tips for producers, this book constitutes a
must-read for those with a serious interest in apple production, and is
not to be missed by collectors. Many vintage books such as this are
becoming increasingly rare and expensive. It is with this in mind that
we are republishing this volume now in an affordable, high-quality
edition complete with a specially commissioned new introduction on
growing fruit.