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Priv -Doz Dr -Ing Hans-Dieter Belitz
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Analytik Der Lebensmittel: Physikalische Und Physikalisch-Chemische Untersuchungsmethoden (Softcover Reprint of the Original 1st 1965)
Paperback - Softcover Reprint of the Original 1st 1965, 4 December 2014
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Part of Series
Handbuch Der Lebensmittelchemie / Analytik Der Lebensmittel
Part of Series
Handbuch Der Lebensmittelchemie
Part of Series
Analytik Der Lebensmittel
Print Length
944 pages
Language
German
Publisher
Springer
Date Published
4 Dec 2014
ISBN-10
3642460143
ISBN-13
9783642460142
Product Details
Authors:
Priv -Doz Dr -Ing Hans-Dieter Belitz
Prof Dr Karl-Gustav Bergner
Berndt Rer Nat Dietrich
Prof Dr Phil Dr -Ing Willibald Diemair
Drawert Friedrich
Prof Dr Josef Eisenbrand
Feiling
Flügge Phil Johannes
Freund Phil Dr Med Vet H C Hugo
Grüne Phil Dipl -Chem Auguste Marie Bernhardine
Hecker
Prof Dr -Ing Werner Heimann
Henning
Regierungschemierat Dr Paul Jägerhuber
Eichdirektor Dipl -Ing Heinrich Johannsen
Mahling
Pfeilsticker
Dipl -Chem Dr Konrad Pfeilsticker
Ramb Phil Nat Rudolf
Prof Dr -Ing Artur Seher
Doz Dr Rer Nat Habil Karl Eugen Slevogt
Dr -Ing Dipl -Ing Oberregierungschemierat Kurt Volz
Walter Phil Friedrich
Prof Dr Rer Nat Habil Hans Werner
Wisser
Dipl -Chem Günther Wohlleben
Wollenberg
J Schormüller
Book Edition:
Softcover Reprint of the Original 1st 1965
Book Format:
Paperback
Country of Origin:
NL
Date Published:
4 December 2014
Dimensions:
24.41 x 16.99 x 4.85 cm
ISBN-10:
3642460143
ISBN-13:
9783642460142
Language:
German
Location:
Berlin, Heidelberg
Pages:
944
Publisher:
Springer
Series:
Handbuch Der Lebensmittelchemie / Analytik Der Lebensmittel
Handbuch Der Lebensmittelchemie
Analytik Der Lebensmittel
Weight:
1515 gm
Related Categories
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Chemistry
General
Science
Physics
General