Amino Acid Fermentation (2017)Hardcover - 2017, 18 May 2017

Amino Acid Fermentation (2017)
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Part of Series
Advances in Biochemical Engineering & Biotechnology (Hardcover)
Print Length
310 pages
Language
English
Publisher
Springer
Date Published
18 May 2017
ISBN-10
4431565183
ISBN-13
9784431565185

Product Details

Book Edition:
2017
Book Format:
Hardcover
Country of Origin:
NL
Date Published:
18 May 2017
Dimensions:
23.39 x 15.6 x 1.91 cm
ISBN-10:
4431565183
ISBN-13:
9784431565185
Language:
English
Location:
Tokyo
Pages:
310
Publisher:
Springer
Weight:
625.96 gm

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