Highly acclaimed pastry chef and cake decorator, Michael Goddard, shares
his knowledge in this must have, modelling book. Written with
professional cake decorators in mind, novice modellers and sugar artists
have not been overlooked. In the wild and whacky world of Australian
fauna, Michael demonstrates scores of animals with detailed instructions
and hundreds of step by step photographs. As each of the whimsical
projects come to life, every creature gives a glimpse into Michael's
wonderful sense of humour, allowing the reader many happy, fun-filled
hours.