The first cookbook authored by Our Food Stories celebrates nature in
seasonal, gluten-free recipes and gorgeous table settings. Good food
speaks to all of our senses, and makes us feel good too. Laura and Nora
from Our Food Stories have made it their mission to attain these
delights through gluten-free, vegetarian, and healthy food. Trained
stylists as well as excellent cooks, for them where we eat matters as
much as what. So when Laura and Nora lay out tables, the centerpiece and
the dishes come together to reconnect us with nature. Full of delicious
recipes that highlight seasonal ingredients, A Year With Our Food
Stories is above all a cookbook. But it's more: visuals of kitchens, of
tables set up by a cozy fire, of picnic blankets in flowery meadows
provide inspiration on how to reflect the flavors of the seasons in the
setting. This is a book for food lovers with an appreciation of taste in
all its forms.