A Taste of Kenyan CookingPaperback, 1 January 1998

A Taste of Kenyan Cooking
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Print Length
204 pages
Language
English
Publisher
East African Educational Publishers
Date Published
1 Jan 1998
ISBN-10
996646610X
ISBN-13
9789966466105

Description

From a young age the author was a constant presence in the family kitchen, watching and helping the cook. But neither the female cook nor his father thought it natural that a young boy should take an interest in this "woman's work". But his passion continued and became his profession. He has worked at well known establishments in Kenya, France, and the Netherlands. His first cookery collection is aimed at people with an appreciation of fine food and wanting to produce it in their own homes. Thoroughly accessible, and mindful of tight budgets, the recipes use local and international ingredients and cover many well known meat, fish and vegetable dishes.

Product Details

Book Format:
Paperback
Country of Origin:
US
Date Published:
1 January 1998
Dimensions:
24.41 x 16.99 x 1.09 cm
Genre:
African
Illustrator:
Dorothy Migadde
ISBN-10:
996646610X
ISBN-13:
9789966466105
Language:
English
Pages:
204
Weight:
331.12 gm

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