"A Guide to Keeping Ducks" contains information on the methods and
equipment of the poultry farmer. It is intended to illustrate the main
aspects of duck breeding and serves as a guide for anyone wishing to
obtain a general knowledge of the subject. Highly recommended for modern
readers with a practical interest in poultry keeping for pleasure or for
profit. Contents include: "Domestic Geese And Ducks - Paul Ives", "The
Aylesbury Duck", "Ducks And Duck Breeding - Charles Roscoe", "Feeding
For Egg Production", "Ducks Breeding Rearing And Management - Reginald
Appleyard", "Housing Adult Stock", "Ducks Geese And Turkeys - L C
Turnill", "Housing The Duck", "Natural And Artificial Duck Culture -
James Rankin", etc. Many vintage books such as this are increasingly
scarce and expensive. It is with this in mind that we are republishing
this volume now in an affordable, modern, high-quality edition complete
with a specially-commissioned new introduction on poultry farming.