Anne Hildyard

(Author)

500 Seasonal Recipes: Making the Most of Fresh Produce Through Spring, Summer, Autumn and Winter: Classic and Traditional Dishes Shown in OvPaperback, 7 January 2014

500 Seasonal Recipes: Making the Most of Fresh Produce Through Spring, Summer, Autumn and Winter: Classic and Traditional Dishes Shown in Ov
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Print Length
256 pages
Language
English
Publisher
Southwater Publishing
Date Published
7 Jan 2014
ISBN-10
1781460302
ISBN-13
9781781460306

Description

There is an ever-growing movement towards rediscovering the delight of eating seasonal food, and this collection of 500 best-ever seasonal recipes help you to discover delicious new ways to make the most of all the wonderful produce in spring, summer, autumn and winter.

Product Details

Author:
Anne Hildyard
Book Format:
Paperback
Country of Origin:
CN
Date Published:
7 January 2014
Dimensions:
27.69 x 21.34 x 2.03 cm
ISBN-10:
1781460302
ISBN-13:
9781781460306
Language:
English
Pages:
256
Weight:
1065.94 gm

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