A stunning collection of 100 sun-drenched barbecue, grill and griddle
recipes featuring easy-to-follow techniques and ways to bring out the
very best in freshness and flavourFrom super-fast seared dishes to
slow-cook spit-roasts, every possible occasion is catered for -
including rainy weather alternativesTry delicious bite-sized nibbles
such as Chilli and Herb Polenta, fantastic fish dishes including
Raffia-tied Mackerel with Nutty Bacon Stuffing, or an original twist on
meaty classics such as the meltingly gorgeous Stilton Burgers Vibrant
vegetarian options include Roasted Vegetable Quesadillas and Stuffed
Peppers, plus there is a range of cooked and chilled salads to serve on
the sideOffers expert advice on choosing the right barbecue, boosting
flavour with rubs, marinades and dressings, and using a griddle to best
advantage - over hot coals or when cooking indoorsFeatures 340 superb
step-by-step photographs to illustrate all preparation and cooking
techniques, and to set the scene for an entire summer of fabulous al
fresco foodAt-a-glance nutritional notes provide an accurate breakdown
of fat, calories, fibre and cholesterol to aid in planning a healthy
dietThis stunning best-of collection is a must-have guide for barbecue
lovers everywhere. With 100 of the greatest ever grill and griddle
recipes, plus full advice on setting up and healthy ways to boost
flavour, this culinary classic is full of unforgettable al fresco
food.Pick and choose from a wide range of appetizers, main course dishes
and desserts, all explained in easy-to-follow steps, with concise colour
images to accompany them. Griddle quick-to-marinate Cheese Bites in five
seconds, or skewer shellfish in the style of Butterfly Prawns and
Feta-Stuffed Squid: perfect light bites for enjoying while the main
course is being prepared. The main part of the meal can be as simple or
sophisticated as desired. Some recipes, such as the meaty Mixed Grill
Skewers, can be cooked over hot coals in minutes. Others are a little
more elaborate, but often the preparation can be done in advance and the
actual cooking time remains quick. Then there are the lazy afternoon
dishes, such as Classic Seafood Bake, which takes the simplest of
barbecuing concepts û a beach-style grill nestling among pebbles - and
slow-cooks shellfish to perfection while everyone relaxes.Follow tips
and variations to create signature dishes, or vary ingredients according
to the palates of guests. There are fabulous finger foods for children,
and a superb range of vegetarian options to grill, griddle and roast. A
section on side-dishes, breads and sauces completes the savoury side of
the menu, while a refreshingly eclectic range of desserts û from Grilled
Strawberries and Marshmallows on skewers to Grilled Mango Slices with
Sorbet - will round off the perfect summer feast.Featuring 340 glorious
and atmospheric photographs to guide and inspire, this best-ever
compilation will encourage every adventurous cook to take mealtimes
outside all summer long.
