Sustainable Kitchen is a positive, practical handbook on how to
shop, cook and eat in an ecologically sustainable way.
Founders of the Sustainable Food Story, Abi and Sadhbh, have put
together tips and step-by-step projects on how to adapt your kitchen
habits to a more eco-friendly way of life.
Whether you are unsure about the best places to shop, what to do with
your leftover lemons or how best to clean your kitchen without impacting
the environment, Sustainable Kitchen is the complete guide to changing
the way you think about food and the kitchen, in a way that is
healthier for you and healthier for the planet.
Having a sustainable approach to your kitchen will help you save
money, connect to your community and produce better food, all whilst
being kind to the planet.
With small changes to make those choices easier, and a few recipes along
the way to help battle food waste, here areseveral achievable ways to
start making a difference.